Ayyukan ajiyar sanyi da raba gogewar kulawa

Shiri kafin farawa

Kafin farawa, duba ko bawuloli na naúrar suna cikin yanayin farawa na al'ada, duba ko tushen ruwan sanyaya ya isa, kuma saita zafin jiki bisa ga buƙatun bayan kunna wuta.Na'urar sanyaya na'urar adana sanyi gabaɗaya ana sarrafa ta ta atomatik, amma sai a kunna famfon mai sanyaya lokacin da aka fara amfani da shi a karon farko, sannan a fara da compressors ɗin ɗaya bayan ɗaya bayan an yi aiki na yau da kullun.

Gudanar da Ayyuka

Kula da abubuwan da ke gaba bayan aiki na yau da kullun na tsarin firiji:

1. Saurari ko akwai wani sauti mara kyau yayin aikin kayan aiki;

2. Bincika ko zafin jiki a cikin ɗakin ajiya ya faɗi;

3. Bincika ko zafi da sanyi na shaye-shaye da tsotsa sun bambanta, kuma ko tasirin sanyaya na na'urar yana da al'ada.

Samun iska da defrost

'Ya'yan itãcen marmari da kayan lambu za su saki wasu gas a lokacin ajiya, kuma tarawa zuwa wani matsayi zai haifar da cututtuka na ilimin lissafi na tarin, lalacewar inganci da dandano.Sabili da haka, ana buƙatar samun iska akai-akai yayin amfani, kuma gabaɗaya yakamata a yi da safe lokacin da zafin jiki ya ragu.Bugu da ƙari, evaporator zai samar da wani Layer na sanyi bayan an yi amfani da ajiyar sanyi na wani lokaci.Idan ba a cire shi cikin lokaci ba, zai shafi tasirin sanyaya.Lokacin daskarewa, rufe ma'ajiyar a cikin ma'ajiyar kuma yi amfani da tsintsiya don tsaftace sanyi.Yi hankali kada a buga da karfi.

1. Don evaporator na injin sanyaya iska: koyaushe duba yanayin da ake so da kuma ko yin amfani da defrosting yana da tasiri a cikin lokaci, wanda zai shafi tasirin firiji kuma ya haifar da ruwa a cikin tsarin firiji.
2. akai-akai lura da yanayin aikin kwampreso kuma duba yanayin zafinsa.A lokacin aiki na yanayi, ba da kulawa ta musamman ga yanayin aiki na tsarin, da daidaita tsarin samar da ruwa da zafin jiki a cikin lokaci.
3. Aiki da naúrar: Koyaushe kula da matakin mai da dawowar kwampreso da tsaftar mai.Idan man ya yi datti ko matakin mai ya ragu, a warware shi cikin lokaci don guje wa lubrication mara kyau.
4. Saurari a hankali ga sautin aiki na kwampreso, hasumiya mai sanyaya, famfo ruwa ko fanka, kuma magance duk wani rashin daidaituwa a cikin lokaci.A lokaci guda, duba girgizar kwampreso, bututun shaye da ƙafa.
5. Kula da kwampreso: Tsaftar ciki na tsarin ba shi da kyau a matakin farko.Ya kamata a maye gurbin mai da mai firiji da tacewa bayan kwanaki 30 na aiki, sannan a sake maye gurbinsa bayan rabin shekara na aiki (ya danganta da ainihin halin da ake ciki).Don tsarin da ke da tsafta mafi girma, dole ne a maye gurbin man firji da mai tacewa sau ɗaya bayan rabin shekara na aiki, dangane da halin da ake ciki a nan gaba.
6. Aiki da naúrar: Koyaushe kula da matakin mai da dawowar kwampreso da tsaftar mai.Idan man ya yi datti ko matakin mai ya ragu, a warware shi cikin lokaci don guje wa lubrication mara kyau.
7. Don raka'a masu sanyaya iska: tsaftace mai sanyaya iska akai-akai don kiyaye shi a cikin yanayin musayar zafi mai kyau.Don raka'a masu sanyaya ruwa: Bincika turbidity na ruwan sanyaya akai-akai.Idan ruwan sanyi ya yi datti sosai, maye gurbinsa.Bincika tsarin samar da ruwa don kumfa, ɗigowa, ɗigo da ɗigo.Ko famfo na ruwa yana aiki akai-akai, ko canjin bawul ɗin yana da tasiri, da kuma ko fanin hasumiya mai sanyaya al'ada ce.

         8.For the evaporator na iska mai sanyaya inji: ko da yaushe duba da defrosting halin da ake ciki, ko defrosting yana da tasiri a cikin lokaci, zai rinjayar da refrigeration sakamako, da kuma haifar da ruwa da baya a cikin refrigeration tsarin.
9. akai-akai lura da yanayin aiki na kwampreso: duba yawan zafin jiki na fitar da shi, da kuma kula da yanayin aiki na tsarin a lokacin aiki na yanayi, da daidaita tsarin samar da ruwa da zafin jiki a cikin lokaci.
10.Saurara a hankali sautin aiki na kwampreso, hasumiya mai sanyaya, famfo na ruwa ko na'ura mai ɗaukar hoto, da magance duk wani rashin daidaituwa a cikin lokaci.A lokaci guda, duba girgizar kwampreso, bututun shaye da ƙafa.
11.Maintenance na kwampreso: Tsaftar ciki na tsarin ba shi da kyau a matakin farko.Ya kamata a maye gurbin mai da mai firiji da tacewa bayan kwanaki 30 na aiki, sannan a sake maye gurbinsa bayan rabin shekara na aiki (ya danganta da ainihin halin da ake ciki).Don tsarin da ke da tsafta mafi girma, dole ne a maye gurbin man firji da mai tacewa sau ɗaya bayan rabin shekara na aiki, dangane da halin da ake ciki a nan gaba.